Books & ebooks

Macarons: Aquafaba & Potato Protein Techniques
Plant-Based/Vegan Macarons made with Aquafaba (Chickpea Juice) and Potato Protein - a comprehensive guide to mastering egg-free macarons using innovative plant-based ingredients.

Cookies: Three Gluten & dairy-free Cookie Types
No processed sugar Drop Cookies, Sandwich Cookies, and Chocolate Coated Cookies - all in one book!